Cheuvronts In the News

  • Phoenix Magazine, "The Valley's 50 Best Dishes" Best Steaks

    Cheuvront Restaurant and Wine Bar

    January 2009

    In January 2009, Cheuvront's was awarded one of the best steaks in the Valley. "Its buttery consistency is complemented by a lovely, slightly herbal green peppercorn cream sauce."

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  • Arizona Capitol Times, "AZ Capitol Times Announces "Best of Capitol" Winners" Best Wine (repeat winner)

    Cheuvront Restaurant and Wine Bar

    March 2009

    Twice a month, the restaurant offers wine tastings featuring a sommelier - a professional wine steward - encouraging customers to experience the finer points of certain wine regions or varietals.

  • AZCentral, "12 Great Appetizer Restaurants"

    Cheuvront Restaurant and Wine Bar

    June 2008

    AZCentral, "12 Great Appetizer Restaurants" Cheuvront Restaurant and Wine Bar

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  • AZCentral, "12 Spots for Holiday Catering"

    Cheuvront's Restaurant and Wine Bar

    December 2008

    AZCentral, "12 Spots for Holiday Catering" - Cheuvront's Restaurant and Wine Bar

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  • Phoenix New Times, "Best Cheese Selection"

    Cheuvront Restaurant and Wine Bar

    January 2004

    Phoenix New Times, "Best Cheese Selection" - Cheuvront Restaurant and Wine Bar

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